Chicken Tikka Masala

Chicken Tikka Masala

Britain’s National Dish

This entrée is an exotic epicurean delight! Prepared with tender, boneless, all natural chicken, and baked according to authentic traditions with freshly-ground tandoori spices simmered in a savory yogurt and tomato sauce. It’s irresistible on a bed of Basmati rice. Serve with naan and a garnish of mint leaves, cucumber slices, or lemon wedges.

“This product is a HIT!” – The Supermarket Guru Phil Lempert. Read more…


Nutrition Facts
Serving Size 10 oz (283g)
Servings Per Container 1

Amount Per Serving
Calories 310 Calories from Fat 70
% Daily Value*
Total Fat 8g 12%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 30mg 10%
Sodium 690mg 29%
Total Carbohydrate 53g 18%
Dietary Fiber 2g 8%
Sugars 5g
Protein 16g

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

INGREDIENTS: Masala Sauce: Water, Onions, Tomato Paste, Non-Fat Yogurt (Cultured Non-Fat Milk, Pectin), Cream, Garlic Puree (Garlic, Water), Ginger. Contains 2% or Less of: Spices, Expeller Pressed Canola Oil, Native Corn Starch, Sea Salt, Lemon Juice Concentrate, Paprika, Turmeric, Cane Sugar, Xanthan Gum. Basmati Rice: Water, Basmati Rice, Expeller Pressed Canola Oil, Ginger, Garlic Puree (Garlic, Water). Chicken: Boneless White Meat Chicken, Non-Fat Yogurt (Cultured Non-Fat Milk, Pectin), Water, Rice Starch, Ginger, Garlic Puree, Expeller Pressed Canola Oil, Sea Salt, Spices.

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