Share a Yucatecan Meal with Mayan Kings
The Mesoamerican civilization of the mighty Maya flowered in Mexico’s Yucatán. Using hand-crafted Nixtamal, we have resurrected the authentic Yucatecan masa. Journey on the Saffron Road® and relish traditional flavors and robust spices of this ancient civilization. One bite of our enchiladas served with mesquite black beans and garlic rice and you too will be a mesoamericana.
INGREDIENTS: Chipotle Sauce: Water, Onions, Tomato Paste, Native Corn Starch, Whole Milk (Whole Milk, Vitamin D3), Cream, and Contains 2% or Less of: Garlic, Sea Salt, Expeller Pressed Canola Oil, Chipotle Pepper, Citric Acid, Natural Smoke Flavor (Potato Maltodextrin, Mesquite Smoke Flavor), Xanthan Gum, Onion Powder, Celery Seed, White Pepper. Enchilada Filling: Monterey Jack Cheese (Pasteurized Milk, Cheese Culture, Sea Salt, Vegetarian Enzymes), Whole Milk (Whole Milk, Vitamin D3), Fire-Roasted Corn, Oaxaca Cheese (Pasteurized Milk, Cheese Culture, Salt, Vegetarian Enzymes), Corn Flour, Expeller Pressed Canola Oil, Red Onions, Cayenne Pepper. Garlic Rice: Water, Rice, Expeller Pressed Canola Oil, Garlic, Sea Salt. Black Beans: Water, Black Beans, Dehydrated Onion, Sea Salt, Cumin, Black Pepper, Natural Mesquite Smoke Flavor (Potato Maltodextrin, Mesquite Smoke Flavor). Nixtamal Corn Tortillas: Yellow Corn, Water, Lime. Garnish: Fire-Roasted Corn, Poblano Peppers.