Manchurian Dumplings
  • Manchurian-Dumplings

An Indo-Chinese Masterpiece

India and China – these are two of the world’s richest cultures with a history of culinary excellence that stretches back for thousands of years. Now imagine the best of their amazing flavors and spices stuffed into a single dumpling. Our Manchurian dumplings are filled with a fresh and crunchy mélange of vegetables, perfectly complemented by a spicy red chili and ginger sauce. Served on aromatic Basmati rice, it’s a vegan masterpiece!


Nutrition Facts
Serving Size 11 oz (312g)
Servings Per Container 1

Amount Per Serving
Calories 340 Calories from Fat 100
% Daily Value*
Total Fat 11g 17%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 690mg 29%
Total Carbohydrate 50g 17%
Dietary Fiber 2g 8%
Sugars 5g
Protein 6g

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

INGREDIENTS: Manchurian Sauce: Water, Onions, Tomato Paste (Tomatoes, Citric Acid), Mushrooms, Gluten-Free Reduced Sodium Tamari (Water, Soybeans, Salt), Green Bell Peppers, Expeller-Pressed Canola Oil, Green Onions, Ginger, Garlic, Cane Sugar, Vinegar, Cilantro, Lime Juice, Green Chilies, Sea Salt, Toasted Sesame Oil, Crushed Red Pepper, Black Pepper. Rice: Basmati Rice, Water, Expeller-Pressed Canola Oil, Ginger, Garlic. Dumplings: Rice Flour, Cauliflower, Carrots, Cabbage, Green Bell Peppers, Green Beans, Onions, Garlic, Expeller-Pressed Canola Oil, Gluten Free Reduced Sodium Tamari (Water, Soybeans, Salt), Green Onions, Ginger, Vinegar, Green Chilies, Black Pepper, Crushed Red Pepper.


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