Manchurian Dumplings

Manchurian Dumplings

An Indo-Chinese Masterpiece

India and China – these are two of the world’s richest cultures with a history of culinary excellence that stretches back for thousands of years. Now imagine the best of their amazing flavors and spices stuffed into a single dumpling. Our Manchurian dumplings are filled with a fresh and crunchy mélange of vegetables, perfectly complemented by a spicy red chili and ginger sauce. Served on aromatic Basmati rice, it’s a vegan masterpiece!


Nutrition Facts
Serving Size 10 oz (283g)
Servings Per Container 1

Amount Per Serving
Calories 350 Calories from Fat 90
% Daily Value*
Total Fat 10g 15%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 680mg 28%
Total Carbohydrate 60g 20%
Dietary Fiber 3g 12%
Sugars 5g
Protein 7g

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

INGREDIENTS: Sauce: Water, Onions, Tomato Paste, Mushrooms, Gluten Free Reduced Sodium Tamari (Water, Soybeans, Salt), Green Peppers, Expeller Pressed Canola Oil, Spring Onions, Ginger Paste, Garlic Paste, Cane Sugar, White Vinegar, Cilantro, Lime Juice, Chili Paste, Sea Salt, Sesame Oil, Crushed Red Pepper, Black Pepper. Basmati Rice: Water, Basmati Rice, Expeller Pressed Canola Oil, Ginger, Garlic. Dumplings: Rice Flour, Cauliflower, Carrots, Cabbage, Green Peppers, Green Beans, Onions, Garlic Paste, Expeller Pressed Canola Oil, Gluten Free Reduced Sodium Tamari (Water, Soybeans, Salt), Spring Onions, Ginger Paste, Vinegar, Green Chili Paste, Black Pepper, Crushed Red Pepper.


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